Classic 6" Boning Knife

The Classic 6" Boning Knife is a precision tool designed for effortlessly removing bones from meat, poultry, and fish. Featuring a sharp, flexible stainless steel blade, it allows for clean, precise cuts with minimal waste. The 6-inch length provides excellent control and manoeuvrability, making it perfect for detailed butchering tasks. The ergonomic handle ensures a comfortable, secure grip, even during extended use. Ideal for both professional chefs and home cooks, this boning knife is a must-have for anyone looking to prepare meat with ease and precision.